Tea cover of wrinkles


This is quite simple in composition and in the preparation of the mask tones and nourishes a facial skin fading.

The mask

1 tablespoons spoonful of wheat floury.

1 egg yolk.

1 tsp. Green or any herb (chamomile, mint, and sage...) tea.

Production and use covers

Brew a cup of hot green green tea (about 80 ° C) h2o, let stand for 3 minutes. If you are using herbal tea bags, so the watter leaves, follow a instructions on a package.

Spread the floury until thick cream milk. Let the mix cool to pleasant for the skin temperature, then append the fresh egg.

Apply the cover to clean out, very dry skin of the face, neck and decollete.

Hold for 15-20 minutes, then rinse with soft h2o, rinse a skin with cool.

Course covers

15-20 masks every day.

Resembling posts:

Mask Skin care acne

Mask Masks for skin moisturizing

Mask Facials without makeup


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